![]() Meats and Protein – switch up the ground meat and try ground turkey, sausage, pork, chicken, or any combination of these.Spicy – add minced jalapeno at the same time as the garlic, and use shredded pepper jack cheese.This casserole is best reheated in the oven at 375 degrees for about 20-25 minutes or until warm.Or freeze in a sturdy freezer container for up to 2 months. ![]() Store leftovers in an airtight container in the refrigerator for up to 3 days.For a kicked-up spicy flavor, add a little minced jalapeno, cayenne pepper, green chilies, or more red pepper flakes.If you don’t like an ingredient, substitute something similar.A layer of cheese on top of the bottom layer of tater tots helps keep them crisp during preparation.Simmer the gravy until the beans are tender and until it is thickened.You want to make sure your casserole looks aesthetically pleasing from the top. Before layering the bottom of the casserole dish with tater tots, count them and ensure you have enough to cover the top.Sprinkle with the remaining cheese and bake uncovered for about 30 minutes or until the tater tots are crispy and the cheese is melted. Now spoon the thickened hamburger mixture onto the tater tots and top with the remaining tater tots. Then spread half the cheese over the baked tater tots. Bake in a preheated oven for about 15 minutes or until lightly browned. Meanwhile, layer tater tots in the bottom of a baking dish in a single layer. Add the corn and tomatoes and simmer until thickened. In a small bowl, whisk the cornstarch and water together. Then add the beef broth, Worcestershire sauce, and green beans. Now stir in the garlic, marjoram, thyme, and crushed red pepper cooking for 1 minute while stirring constantly. Then continue cooking until the ground beef is no longer pink and the onions are soft. About halfway through the browning process, add the chopped onion. ![]() Start by browning your ground beef in a large skillet over medium heat. This all-inclusive casserole with meat, potatoes, and veggies is a filling meal by itself, but if company is coming, I like to serve it with Best Cornbread Recipe or Cheddar Biscuits with Chive Butter. This family favorite is comfort food at its best, made without cream of mushroom soup or cream of chicken soup. My family just loves this easy dish made with frozen tater tots and a quick creamy sauce. ![]() Adding them in a single row on top works best.This mouthwatering good Cowboy Casserole combines tater tots, ground beef, onions, green beans, corn, tomatoes, beef gravy, and cheese into a hearty homestyle casserole. Shredded cheese – You definitely want cheese in your casserole and you can use really any you prefer, but I’ve found that cheddar or colby-jack cheese works the best.įrozen tater tots – This is the star of tater tot casserole. This isn’t in your average tater tot casserole and I really think it makes a big difference. Sour cream – This also helps with the creaminess and adds a little flavor and tang. In my opinion, it’s best to use the name brand. It’s optional, but it really adds a lot of flavor to it.Ĭream of mushroom soup – This is a good part of what makes this casserole creamy. Worcestershire sauce – This just gives it a little extra zing. Ground beef – You can use whatever ground beef you prefer for this, but make sure to drain off the grease once it’s fully cooked.Ĭhopped onion – I used yellow onion, but you could also use white onion. ![]() The full list of ingredients will be in the recipe card below. Let’s talk a little bit about just some of the ingredients in this casserole. Nope, we’ve got none of that happening here.ĭon’t get me wrong, you could always add green beans as a side, but I’ve never understood why anyone would want them added and mixed into the casserole though but to each their own. The good part is that this recipe doesn’t call for green beans like other tater tot casseroles do. ![]()
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